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Cinnamon & Brown Sugar Plantain Chips

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Have you ever tried plantains? It was my first time making and trying them! I cut the plantains very thin, dipped them in a cinnamon and sugar mixture and baked them in the oven for 40 minutes. They turned out to be nice, crunchy chips. All you need is 3 simple ingredients… 

Ingredients:

  • 1 green plantain, peeled and sliced thin
  • 1/4 cup brown sugar
  • 1/8 cup cinnamon

Directions:

  1. Mix together brown sugar and cinnamon.
  2. Coat plantains in mixture, evenly on both sides.
  3. Bake in oven on greased cookie sheet at 300F for 40 minutes.
  4. ENJOY!

*Mix with nuts and dried fruit to make a healthy trail mix!

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About Lesley

I am a 29 year old Pennsylvanian who enjoys running, good eats, family and friends!

3 responses »

  1. food stylist? next career?
    xox
    AS

    Reply

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